Our Story

Ajay’s Kitchen cooks American comfort food out of West Midtown Atlanta, on Forrest Street. Everything goes out for pickup and delivery, and the orders keep coming long after most kitchens in this city have shut down for the night.

The menu runs wide on purpose: burgers and wings, Philly sandwiches, pasta, seafood, and brunch we serve all day. Lunch at your desk, dinner for the whole house, or something hot at one in the morning when nowhere else is open.

Chef AJay has been cooking for years, and the rule in the kitchen hasn’t changed: fresh ingredients, and nothing plated until the order comes in. Your food takes a few minutes longer than it would somewhere with a warming tray. That’s a trade we’re happy to make.

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